{"id":35,"date":"2019-12-11T08:53:00","date_gmt":"2019-12-11T08:53:00","guid":{"rendered":"http:\/\/www.encanto.biz\/blog\/uncategorized\/danilo-ange-la-rockstar-della-cucina\/"},"modified":"2021-04-12T10:57:32","modified_gmt":"2021-04-12T09:57:32","slug":"danilo-ange-la-rockstar-della-cucina","status":"publish","type":"post","link":"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/","title":{"rendered":"Danilo Ang\u00e8, la rockstar della cucina"},"content":{"rendered":"<div style=\"clear: both; text-align: justify;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/1.bp.blogspot.com\/-SDVgcNfZrL4\/Xe-3Vy_PN2I\/AAAAAAAABm8\/QezMBFwo8p8Ra0WqO6fzghOKOqhV3DlYQCLcBGAsYHQ\/s1600\/n2o.jpg\"><img loading=\"lazy\" src=\"https:\/\/1.bp.blogspot.com\/-SDVgcNfZrL4\/Xe-3Vy_PN2I\/AAAAAAAABm8\/QezMBFwo8p8Ra0WqO6fzghOKOqhV3DlYQCLcBGAsYHQ\/s640\/n2o.jpg\" width=\"640\" height=\"640\" border=\"0\" data-original-height=\"960\" data-original-width=\"960\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: justify;\"><strong>&#8220;La musica \u00e8 una delle pi\u00f9 oneste tra le religioni, perch\u00e9 non fa n\u00e9 promesse n\u00e9 minacce. Lo stesso vale per la cucina di Danilo Ang\u00e8&#8221;<\/strong>. Sono le parole di <strong>Alberto Fortis<\/strong>, cantante con 40 anni di carriera alle spalle, che \u00e8 intervenuto alla presentazione del nuovo libro dello chef, <a href=\"https:\/\/www.daniloange.it\/news.html\">&#8220;N2O. Declinazioni con il sifone&#8221;<\/a>.<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div><\/div>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/1.bp.blogspot.com\/-pe-LpziFrP4\/XfCe2qW1QMI\/AAAAAAAABnI\/vras1KBSqPkbVjBY1CascnthAsIFazSXACLcBGAsYHQ\/s1600\/conferenza%2B3.jpg\"><img loading=\"lazy\" src=\"https:\/\/1.bp.blogspot.com\/-pe-LpziFrP4\/XfCe2qW1QMI\/AAAAAAAABnI\/vras1KBSqPkbVjBY1CascnthAsIFazSXACLcBGAsYHQ\/s640\/conferenza%2B3.jpg\" width=\"640\" height=\"480\" border=\"0\" data-original-height=\"480\" data-original-width=\"640\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"text-align: justify;\">Un titolo d&#8217;impatto, che descrive alla perfezione il concept di quello che si potrebbe definire un vademecum della cucina col sifone: questo strumento, in principio utilizzato esclusivamente per montare la panna o per rendere l&#8217;acqua effervescente sotto pressione, si \u00e8 guadagnato man mano un ruolo sempre pi\u00f9 centrale fino ad arrivare ad essere protagonista. Nel libro vengono espresse tutte le sue potenzialit\u00e0: non ci si limita pi\u00f9 a spume ed evanescenza, ma ora si arriva a consistenze possibili solo con il sifone grazie all&#8217;interpretazione dei materiali; la scenografia del piatto non toglie spazio al gusto e viceversa.<\/div>\n<div><\/div>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/1.bp.blogspot.com\/-ce0L0loItL4\/Xe-yeRXz7pI\/AAAAAAAABmk\/yCtR4rUkW1knPjwx8y9DV6ktMqPXCqmewCLcBGAsYHQ\/s1600\/conferenza%2B2.jpg\"><img loading=\"lazy\" src=\"https:\/\/1.bp.blogspot.com\/-ce0L0loItL4\/Xe-yeRXz7pI\/AAAAAAAABmk\/yCtR4rUkW1knPjwx8y9DV6ktMqPXCqmewCLcBGAsYHQ\/s640\/conferenza%2B2.jpg\" width=\"640\" height=\"480\" border=\"0\" data-original-height=\"480\" data-original-width=\"640\" \/><\/a><\/div>\n<div><\/div>\n<div style=\"text-align: justify;\"><strong>Il giornalismo ha le sue 5 W &#8211; dice lo chef- e la cucina ha le sue 7 C, perfettamente rispettate in &#8220;N2O&#8221;: conoscenza (dei materiali), creativit\u00e0, coinvolgimento, contesto, collegialit\u00e0, concretezza e comunicazione.<\/strong><\/div>\n<div style=\"text-align: justify;\">Quella di Ang\u00e8 \u00e8 una cucina contemporanea, definita dalla critica enogastronomica di &#8220;positiva audacia&#8221;, caratterizzata da pietanze a met\u00e0 tra un piatto e un drink, in cui vivono in perfetto equilibrio la passione e la cultura di un bartender e quelle di uno chef. Nel libro N2O il sifone viene esplorato nei suoi usi pi\u00f9 antichi e tradizionali combinati coi richiami dell&#8217;innovazione: i cocktail e il caff\u00e8 diventano dei veri e propri dessert. Se gli chef sono le rockstar del XXI secolo, Danilo Ang\u00e8 \u00e8 sicuramente una di loro.<\/div>\n<div><\/div>\n<div style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/encanto.biz\/cosa-facciamo\"><img loading=\"lazy\" src=\"https:\/\/1.bp.blogspot.com\/-iE61UWpX_JM\/XfCfZcepzrI\/AAAAAAAABnQ\/QB0qDPehta8NcujgWL_jL1Nglh24h_08ACLcBGAsYHQ\/s640\/fortis.jpg\" width=\"640\" height=\"480\" border=\"0\" data-original-height=\"480\" data-original-width=\"640\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;La musica \u00e8 una delle pi\u00f9 oneste tra le religioni, perch\u00e9 non fa n\u00e9 promesse<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2800],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v16.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Danilo Ang\u00e8, la rockstar della cucina - Encanto PR Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Danilo Ang\u00e8, la rockstar della cucina - Encanto PR Blog\" \/>\n<meta property=\"og:description\" content=\"&#8220;La musica \u00e8 una delle pi\u00f9 oneste tra le religioni, perch\u00e9 non fa n\u00e9 promesse\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/\" \/>\n<meta property=\"og:site_name\" content=\"Encanto PR Blog\" \/>\n<meta property=\"article:published_time\" content=\"2019-12-11T08:53:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-04-12T09:57:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/1.bp.blogspot.com\/-SDVgcNfZrL4\/Xe-3Vy_PN2I\/AAAAAAAABm8\/QezMBFwo8p8Ra0WqO6fzghOKOqhV3DlYQCLcBGAsYHQ\/s640\/n2o.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tempo di lettura stimato\">\n\t<meta name=\"twitter:data1\" content=\"2 minuti\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/#website\",\"url\":\"https:\/\/www.encanto.biz\/blog\/\",\"name\":\"Encanto PR Blog\",\"description\":\"The business value of your good stories\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.encanto.biz\/blog\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"it-IT\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#primaryimage\",\"inLanguage\":\"it-IT\",\"url\":\"https:\/\/1.bp.blogspot.com\/-SDVgcNfZrL4\/Xe-3Vy_PN2I\/AAAAAAAABm8\/QezMBFwo8p8Ra0WqO6fzghOKOqhV3DlYQCLcBGAsYHQ\/s640\/n2o.jpg\",\"contentUrl\":\"https:\/\/1.bp.blogspot.com\/-SDVgcNfZrL4\/Xe-3Vy_PN2I\/AAAAAAAABm8\/QezMBFwo8p8Ra0WqO6fzghOKOqhV3DlYQCLcBGAsYHQ\/s640\/n2o.jpg\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#webpage\",\"url\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/\",\"name\":\"Danilo Ang\\u00e8, la rockstar della cucina - Encanto PR Blog\",\"isPartOf\":{\"@id\":\"https:\/\/www.encanto.biz\/blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#primaryimage\"},\"datePublished\":\"2019-12-11T08:53:00+00:00\",\"dateModified\":\"2021-04-12T09:57:32+00:00\",\"author\":{\"@id\":\"https:\/\/www.encanto.biz\/blog\/#\/schema\/person\/cda125db4047344d9c95b1075092385b\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"item\":{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/\",\"url\":\"https:\/\/www.encanto.biz\/blog\/\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"position\":2,\"item\":{\"@id\":\"https:\/\/www.encanto.biz\/blog\/danilo-ange-la-rockstar-della-cucina\/#webpage\"}}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.encanto.biz\/blog\/#\/schema\/person\/cda125db4047344d9c95b1075092385b\",\"name\":\"Encanto\",\"sameAs\":[\"http:\/\/www.encanto.biz\/blog\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/posts\/35"}],"collection":[{"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/comments?post=35"}],"version-history":[{"count":4,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/posts\/35\/revisions"}],"predecessor-version":[{"id":1146,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/posts\/35\/revisions\/1146"}],"wp:attachment":[{"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/media?parent=35"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/categories?post=35"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.encanto.biz\/blog\/wp-json\/wp\/v2\/tags?post=35"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}